Vegconomist: Op Ed: Rich Dillon, CEO, Ivy Farm – What We Need From the New Labour Government

“In the UK, a Labour government is now in power for the first time in 14 years. Change is on the horizon in terms of food policy and approvals in the country, which has just recorded its first decrease in meat production in over a decade, and where experts predict a radical dietary shift over the next 30 years.

“From lab-grown meat to vertical farming, the future of food is set to revolutionize how we eat,” said Bob Doherty, Director of FixOurFood and Dean of the School for Business and Society at the University of York.”

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